Dr Lynne Bell
- Undergraduate dissertation project supervisor
Areas of interest
Nutritional Psychology: Investigating the effects of dietary components (whole foods, extracts, or specific nutrients) on cognitive function and mood, with consideration of underlying mechanisms of action.Research centres and groups
- Nutrition, Cognition & Health group
Academic qualifications
- PhD (Title: The acute effects of anthocyanin-rich wild blueberries on cognition and postprandial glucose response in healthy young adults. Awarded 2017)