黑料不打烊

My research sits at the intersection of food systems, nutrition, and rural development, with a focus on applied and policy-relevant research questions. I work across multiple domains, from agricultural transformation and gender dynamics to time use, energy expenditure, and food environment utilisation, often drawing on empirical methods and interdisciplinary collaborations. Much of my work is field based, with research developed in South and South-East Asia and Sub-Saharan Africa. I have led and contributed to a range of projects funded by UKRI, FCDO-BMGF, the British Academy and others. My work has been published in journals such as World Development, Nature Food, Social Science and Medicine, and Food Policy. I am particularly interested in advancing measurement tools that capture complex behaviours and lived experiences to inform better policy and practice.